Chairman of the Conference
Hu Dayi, MD, FACC, FESC is Chief of the Intervention Center at Peking University People’s Hospital, Dean of Clinical Research Institute at Shanghai’s Fudan University, President of the Chinese Society of Cardiology (CSC), President of the China Committee of Cardio-Cerebral-Vascular Diseases of GSC, a past presi-dent of the Chinese College of Cardiovascular Physicians (CCCP), and a member of the International Academy of Sciences for Europe and Asia (IASEA).
Cardiologist
German Sports University Cologne
Cologne, Germany
Dr. Liang Jun is a psychiatrist from Peking University 6th hospital, who is a member of working committee of psychiatrist branch of Chinese Medical Doctor Association in general hospitals, a member of cardiac diseases prevention and rehabilitation committee of China Heart Federation.
Roland has a longtime experience in Cardiovascular Rehabilitation since 2002 both in In-Patient and Out-Patient CR centers and also in Sports Medicine and CV Prevention with both recreational and competetive athlets (German Soccer Bundesliga, Europe- and Champions-League participant, cyclists, runners, triathlets and soccer player).
Post Doctorate, deputy head of Cardiology at Peking University People’s Hospital, visiting scholar of Division of Cardiovascular Diseases at Mayo Clinic, the first Certified Cardiac Rehabilitation Professional in China
Guizhuo Hopital
He graduated from GuiYang TCM university and ChengDu TCM university. He is the director of Cardiology Dept. in the 2nd affiliated hospital of GuiYang TCM university. He has the title of Professor, chief of doctors, Ph.D and Tutor of Masters’. He is also the associate editor of “Internal Medicine”,the textbook of the 13th Five Year Plan for national industry of Chinese medicine.
The life expectancy of older fish is extended if their gut is colonized with the microorganisms of younger fish.
Japanese scientists have developed a new technique to isolate active therapeutic compounds for Alzheimer’s disease from plants.
Using ginger for physical symptoms, not just for its flavor, is as old as traditional Chinese medicine, which has thousands of years of success in its wake. East Indian Ayurvedic medicine has rendered medicinal use of ginger for centuries as well.
